AMPUTATION KNIVES

AMPUTATION KNIVES Specification

Shelf Life
Long lasting

Usage Type
Hospital, Clinic

Function
For cutting soft tissue and bone during amputation

Instruments Type
Surgical Instrument

Storage Instructions
Store in a clean, dry place

Accuracy
High

Features
Ergonomic handle, rust resistance, sharp blade

Equipment Type
Amputation Knife

Material
Stainless Steel

Condition
New

Technology
Manual

Portable
Yes

Wall Mounted
No

Real-Time Operation
Yes

Noise Level
Silent

Operating Type
Hand-Operated

Use
Surgical Procedures

Dimension (L*W*H)
Various sizes available

Weight
Lightweight

Color
Silver

About AMPUTATION KNIVES

Amputation knives

Amputation knives are specialized surgical instruments used to aid in procedures that require amputation, such as cutting through muscles, bones, or fats. They are designed to provide a clean and smooth cut, minimizing trauma to surrounding tissues.

Key Features:

Made from high-quality materials, typically German stainless steel, ensuring strength and rust-resistance
Various blade lengths available, ranging from 6 3/4" to 8" (17 cm to 20 cm)
Reusable instruments, allowing for cost-effective use in multiple procedures
Non-sterile, requiring proper cleaning and disinfection between uses

Notable Manufacturers:

GerMedUSA: Offers premium-grade Liston Amputation Knives with a 6 3/4" or 8" blade
Novo Surgical: Produces Liston Amputation Knives with a 8" blade, designed for procedures requiring amputation in neuro, ortho, and spine surgeries
American Medicals: Manufactures Liston Amputating Knives made from surgical-grade German stainless steel

Ergonomic Design and Durability

Engineered with a textured and ergonomic handle, these amputation knives deliver reliable, anti-slip performance through lengthy surgical procedures. The high-grade stainless steel construction offers rust resistance and ensures long-lasting sharpness. Suitable for a range of applications, each knife is corrosion-resistant and can be sterilized repeatedly without degrading quality.

Versatile Surgical Applications

Our amputation knives are tailored for use in hospitals and clinics, excelling in both general and orthopedic surgeries. With blade options in straight and curved styles, and a variety of sizes, they deliver the flexibility surgeons require. Their silent, manual operation ensures precision without unnecessary distractions in the surgical environment.

Safe, Hygienic, and Easy Maintenance

Each knife is provided in a sterile pouch and is fully compatible with autoclave sterilization. Cleaning is straightforward: simply wash and sterilize after each use to maintain optimal safety and hygiene standards. Store the instrument in a clean, dry place to maximize longevity and maintain performance.

FAQ's of AMPUTATION KNIVES:

Q: How should amputation knives be cleaned and sterilized after use?

A: After each surgical procedure, wash the amputation knife thoroughly to remove all organic material. Sterilize the instrument by autoclaving, as these knives are fully autoclavable. This process ensures hygienic safety and maintains the instrument's performance.

Q: What benefits do the ergonomic, anti-slip handles provide during surgery?

A: The textured grip and ergonomic design significantly reduce hand fatigue while improving control, even in challenging conditions. This anti-slip feature enhances precision, ensuring safe and efficient surgery.

Q: Where can these amputation knives be used?

A: These amputation knives are designed for professional use in hospitals and clinics, suitable for general and orthopedic surgeries performed by medical practitioners.

Q: What blade options and sizes are available?

A: Amputation knives come in both straight and curved blade options, as well as standard and custom lengths. This range accommodates different surgical techniques and preferences of medical professionals.

Q: What makes the amputation knife corrosion-resistant?

A: Each knife is constructed from high-grade stainless steel, which offers excellent corrosion resistance. This ensures long-term durability even after repeated cleaning and sterilization cycles.

Q: How should the amputation knife be stored when not in use?

A: Store the knife in a clean, dry place after proper washing and sterilization. Proper storage prolongs shelf life and keeps the instrument ready for use at all times.